For all you bakers out there here is a recipe on how to make Chocolate Chip Cookies.
These are the ingredient
- 225g (1 cup) caster sugar
- 300g (2 cups) plain flour (sifted)
- 200g (1 cup) of butter melted
- 1tsp vanilla extract
- 1tsp of baking powder
- A pinch of salt
- 1 egg
- 100g-200g chocolate bar or chocolate chips (if you want to make them as chocolate chip biscuits) The Method:
- Add the sugar and melted butter in a bowl and mix together – a wooden spoon is fine, no need for a whisk.
- Sift the flour, baking powder, vanilla and salt together and add to the sugar and butter mixture. Add the chocolate chips at this stage if you’re making chocolate chip cookies.
- Mix together using your hand. Once you get a dough texture, add the egg and knead using your hand again.
- Spread some butter onto a baking tray. Take some of the dough, roll into ball then flatten a little. Keep them on the small side as they spread out during baking. Also, don’t keep biscuits close to each other otherwise they will get stuck together.
- Place in the oven and bake at 160C, gas 3 for 10-20 mins. The bigger the cookies, the longer they’ll take to cook. They’re ready when the edges are a bit golden. Hope this is helpful for some of you people out there.
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